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COOKING/ENTERTAINING Sort by: Books per page 3 pages
1.
A Passion for Parties: Yo...
by  David Tutera
$35.00
   
2.
Almost Vegetarian: A Prim...
by  Diana Shaw
$20.00
   
3.
Biscuits and Scones: 62 R...
by  Elizabeth Alston
$24.95
   
4.
Chocolate: A Bittersweet ...
by  Mort Rosenblum
$20.00
   
5.
Cooking for Heart & Soul
by  Stanley Eichelbaum (Edito...
$14.95
   
6.
Creative Wok Cooking
by  Ethel Graham and Richard ...
$10.00
   
7.
Cuisine Rapide
by  Pierre Franey and Bryan M...
$20.00
   
8.
Culinary Arts Institute M...
by  Sherrill Corley, Margot ...
$10.00
   
9.
Dips,Salsas & Spreads
by  Judith Dunham and Jane Ho...
$5.00
   
10.
Down-Island Caribbean Coo...
by  Virginie Elbert, George E...
$17.95
   
11.
Eating Rich: Recipes from...
by  Evelyn L. Beilenson ,Edit...
$10.00
   
12.
English With a Difference...
by  Steven Wheeler
$10.00
   
13.
Extreme Lo-Carb Cuisine: ...
by  Sharron Long
$10.00
   
14.
Fresh from France: Vegeta...
by  Faye Levy
$18.00
   
15.
Gourmet's Holidays and Ce...
by  Gail Zweigenthal
$25.00
   
16.
Healthy Meals
by  Meredith Books Editors
$9.50
   
17.
Heartland: The Best of th...
by  Marcia Adams
$35.00
   
18.
Hors D'Oeuvre
by  Classic Kitchen Staff
$14.95
   
19.
In the Kitchen with Rosie...
by  Rosie Daley
$14.95
   
20.
Julia Child & Company
by  Julia Child
$13.95
   
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